Reposted from the UCANR news
Doug McCreary speaking at an oak regeneration field day. Photo by Rick Standiford.
Douglas DeWitt McCreary, UC Cooperative Extension natural resources specialist, died on Feb. 15 in Grass Valley. He was 72.
“Doug was the epitome of what a CE specialist should be - a world-renowned researcher, a first-rate teacher, and an attitude that could bring people from diverse backgrounds and philosophies together,” said Richard B. Standiford, UC Cooperative Extension forest management specialist emeritus and long-time colleague of McCreary.
Born in San Mateo and raised in Berkeley, McCreary earned a bachelor's degree in economics at UC Riverside. After graduating from UCR, he studied at the London School of Economics for one year, then traveled throughout Europe. He earned his master's degree and Ph.D. in forestry at Oregon State University.
In 1986, McCreary joined UC ANR as part of its statewide Integrated Hardwood Range Management Program, newly created in response to public concern that oaks, the most common tree species in California hardwood rangelands, and their habitats were declining through neglect.
McCreary's research and extension work revolutionized oak regeneration in the state.
“Prior to Doug's work, oak planting on rangelands was a costly and low-success enterprise,” Standiford said. “Natural oak regeneration of white oaks was lacking in many areas, raising concerns about the long-term sustainability of oak woodlands. Doug developed low-cost, practical techniques for planting oaks, predominantly blue and valley oaks, on rangeland sites. This work was widely adopted throughout the state.”
McCreary introduced the use of tree shelters from Europe, and found that they increased survival of oak seedlings in California's Mediterranean climate. He also developed the timing for successfully gathering acorns for regeneration. After the 49er Fire, which started near Highway 49 in Nevada County in 1988, he organized Project Acorn, a county-wide effort with dozens of volunteers who collected and planted acorns in areas devastated by the fire. In 1990, McCreary was honored for Project Acorn with the Take Pride in America Award from the U.S. Department of the Interior in Washington, D.C.
McCreary, who was based at the Sierra Foothill Research and Extension Center, worked with state, federal and private nurseries to produce high-vigor bare root and containerized seedlings. He also developed silvicultural techniques to encourage natural seedlings to recruit into larger size trees.
“Doug was not content to just produce voluminous scientific journal articles on oak regeneration, but organized countless oak regeneration field days, workshops and symposia throughout the entire state,” Standiford said. “His biannual oak regeneration field days at the Sierra Foothill Research and Extension Center were must-attend events for the restoration and conservation community.”
The ANR publication, “Regenerating Rangeland Oaks” written and updated by McCreary in 2009, Standiford said, “is the bible for oak restoration, and provides a practical guide for all parts of the regeneration cycle for landowners and professionals.”
McCreary retired in 2011.
From left, Joni Rippee, McCreary, Bill Tietje, Greg Giusti, Sherry Cooper, James Bartolome and Rick Standiford at Sierra Foothill Research and Extension Center in May 2017. Photo courtesy of Rick Standiford.
“We will all miss Doug very much. He was a wonderful colleague and friend,” Standiford said.
“I concur with Rick,” said Mel George, UC Cooperative Extension rangeland management specialist emeritus.
McCreary is survived by his partner, Therese Hukill-DeRock, his children Tyson McCreary and Megan Cielatka, and his grandchildren Hazel, Sybil, Ian and Isaac.
A celebration of McCreary's life is planned for June 10 in Grass Valley.
Read more about McCreary at https://www.theunion.com/news/obituaries/obituary-of-douglas-dewitt-mccreary.
- It now takes 1.5 times longer to produce the same amount of walleye as it did in 1990
- Walleye decline accompanied rise in lake temperatures
- Anglers, agencies and tribes need to work collaboratively on strategies to move forward
Walleye, an iconic native fish species in Wisconsin, the upper Midwest and Canada, are in decline in northern Wisconsin lakes, according to a study published this week in the Canadian Journal of Fisheries and Aquatic Species.
The study does not pinpoint the exact causes for the decline, though it suggests it is likely a combination of factors, including climate change, habitat degradation and harvest rates that might at times outpace production levels if not monitored closely. Additional research is ongoing regarding what declining production means for future walleye harvests in this region.
Walleye, like this one, is a popular game fish prized for its flaky meat and mild, sweet flavor. (Courtesy Andrew Rypel)
For the study, researchers analyzed production statistics collected between 1990 and 2012 for adult walleye populations in Wisconsin lakes. They found that annual walleye production across all lakes decreased by 27 percent during that time. It takes 1.5 times longer to produce the same amount of walleye biomass, or fish weight, now as it did in 1990.
Lakes experiencing declines are often stocked with walleye to make up for a loss in natural production. However, the data show that stocked lakes have seen larger declines in walleye production. Lakes with a mixture of both stocked and naturally reproducing walleye experienced declines of 47 percent, while lakes with only stocking and no natural reproduction declined by 63 percent.
“This is a clear warning sign that something is not right,” said lead author Andrew Rypel, an ecologist at University of Wisconsin-Madison and the Wisconsin Department of Natural Resources during the time of the study. He is currently an associate professor and the Peter B. Moyle and California Trout Chair in Coldwater Fish Ecology at the University of California, Davis. “The results suggest that anglers, tribes and resource management agencies will all need to work together to craft new science-based management policies for moving forward.”
Rypel, who grew up in Wisconsin fishing walleye, notes that walleye are “kind of a big deal” in the area. As salmon are to the West, walleye are to this region. People travel to the state's Northwoods just to fish for walleye; a large Catholic population enjoys them for Friday fish fries; and Native American tribes spear walleye in the early spring in accordance with their cultural and religious traditions. The meat is prized for its flaky, mild and sweet flavor.
“People catch and release bass,” Rypel said. “That's not the case with walleye. People love to eat walleye.”
Lead author Andrew Rypel, currently an associate professor at UC Davis, holds a walleye in Wisconsin. (Courtesy Andrew Rypel)
Bass like warmer waters, and unlike walleye, their populations have increased over the study period. Walleye require cooler waters, and their decline has accompanied a rise in lake temperatures. This points to climate change as one factor in the loss of walleye that the authors say should continue to be examined.
Habitat alteration, residential development around walleye-bearing lakes and indirect food web interactions are likely additional factors.
Another complication is that while most Wisconsin lakes are dominated by low-producing walleye populations, some of the highest-producing walleye lakes are used to estimate sustainable harvest for the region. Consequently, studies on those healthier walleye lakes may not adequately represent the overall walleye population.
State, tribal and community leaders have already taken several actions to help the struggling walleye. These include major stocking initiatives, new fishing regulations, programs to enhance habitat, bass removals and even moratoriums on walleye harvests.
“Most people interested in the outdoors, fishing and hunting are interested in leaving something for future generations, hopefully something better,” Rypel said. “It's essential that we work collaboratively when we see trends that fisheries like these are in decline.”
Co-authors on the study included Greg Sass from the Wisconsin Department of Natural Resources, and Daisuke Goto and M. Jake Vander Zanden from the University of Wisconsin-Madison.
The study was funded by the Wisconsin Department of Natural Resources, the United States Geological Survey and the National Science Foundation's Long Term Ecological Research Program in North Temperate Lakes.
During periods of "extreme fire conditions," PG&E will shut off electric power lines to prevent wildfires, reported Dale Kasler in the Sacramento Bee.
The reporter spoke to Lenya Quinn-Davidson, UC Cooperative Extension area fire advisor in Northern California, about the utility's proposed actions. She said PG&E will have to give communities plenty of advance warning before turning off power so residents aren't left without a means of receiving emergency information.
"They're going to have to do a lot of good community outreach so people will be prepared," she said. Still, she called it "a reasonable short-term solution while they're figuring out other things" to reduce fire risks.
Reposted from the Confluence - Blog of the California Institute for Water Resources
Don Hankins is a professor of geography and planning at Chico State and a Miwkoʔ (Plains Miwok) traditional cultural practitioner. He has spent his academic career working on water and fire issues in California, with a focus on applied traditional Indigenous stewardship.
You've done work on the use of Indigenous traditional knowledge related to fire and water. A major result of your research and practice has been to reveal a disconnect between current environmental management and Indigenous approaches to working with the environment. Can you say more about what you have found?
Tribal knowledge and experience are often marginalized or devalued in environmental management, and relationships between managers and Tribes are often non-reciprocal. For example, when it comes to fire, there can be a sense that Indigenous knowledge is a relic of the past. This is not the case – Indigenous fire practice is alive and well. It brought us through the major climate events of the past and is absolutely relevant to the challenges we face today.
Integrating Indigenous knowledge and people into ongoing management efforts can preserve traditional ways and invigorate agency approaches, but my own research has shown it can also subjugate Indigenous perspectives. For example, there is a great deal of resistance regarding how traditional cultural burning can be carried out in partnership with agency-based programs. Rather than recognize the knowledge and preparation that traditional cultural practitioners have, agencies see their standards-based approach as the only path to putting fire on the ground. This in turn risks traditional knowledge of fire and related cultural practices. Burning is a traditional sovereign right, but in many places, including the U.S. and Australia, legal systems work to regulate fire out of the land.
These kinds of challenges also exist with water. For example, my ancestral homelands of the Delta are now used as a major water conveyance, compromising ecosystems and Indigenous cultural properties. Despite our deep understanding of the area, Indigenous perspectives are really not considered in its management.
I also think about what nature has provided in terms of water storage within the landscape and the fact that we still see interest in building dams rather than restoring natural basins and sinks. Luckily, some headway is being made in recognizing that natural landscape features contribute a great deal to recharge and storage.
What about your work on fire and water in California do you find most challenging?
I wish I had more time to devote to research, publications, and outreach. A lot of my current work is unfunded or has limited support, despite the applicability to current issues. Some projects have started out of me seeing a research need, starting a pilot project, and getting students or community members engaged to help out in the field. I really strive to be in the field because that's where I can do what I'm most interested in: applying Indigenous approaches to management and using scientific methods to assess the results. This work provides me opportunities to advance science, but also to keep a cultural lens on the landscape to assess the condition of, and changes to, traditional resources and interspecies relationships in the places I work.
Every day I see news about new research or political initiatives, and I feel overwhelmed. Getting word out, particularly to decision makers, is challenging, likely because they are overwhelmed too. We have a lot of misinformation on major decisions. I'm thinking of the Governor declaring a drought, or referencing year round fire as the “new normal.” If we teach people to read the land, they will know it is a drought, and when good fire can be used, instead of being vulnerable to what nature will provide otherwise. If we are to succeed in living in this land, we must consider what it is telling us and not force unrealistic solutions on it.
What do you see as some ways forward to better align Indigenous perspectives and current management efforts?
One way is to embrace traditional Indigenous law, which is rooted in nature and holds individuals accountable for their actions in a reciprocal relationship with environment. Realigning existing policies and management could work to create more resilient systems. This also means forming partnerships with Tribes to guide the process, as well as with public and private entities to support it.
It's a potentially exciting time to improve policy and management decisions for the betterment of conditions for future generations. I see a combined approach using traditional knowledge and science as being the solution to sustainable living and a resilient future. Really, that has been proven by the existence of the landscape that non-Indigenous people found when they arrived in California. We just need to facilitate a change in this society to see the benefits.
Reposted from the UCANR News
Shoes with rubber soles, western cottontail rabbits, birds, avocados, oranges, peaches, candy wrappers and fast-food cartons were among the contents that UC Cooperative Extension human-wildlife interactions advisor Niamh Quinn has found inside the stomachs of urban coyotes, reported Louis Sahagun in the Los Angeles Times.
Quinn is working with Cal State Fullerton graduate student Danielle Martinez to get a clear picture of what is sustaining coyotes that died across Los Angeles and Orange counties.
"This much is clear: coyotes aren't struggling in our urban environments," Quinn said. "They are almost everywhere, continually learning to adapt alongside us."
Quinn also developed the Coyote Cacher web application to catalog reports of coyote sightings throughout California. Users can see when and where coyote interactions occurred.
"Was howling at an ambulance going down PCH toward Hoag Hospital in Newport Beach," a report posted this month said.
"Killed and ate my cat," said another from the same area.
The stomach contents study indicates that cats make up only about 8 percent of the urban coyotes' diets. Dogs aren't part of the study because it would be difficult to differentiate the DNA of a coyotes from other members of the canid family.