Livestock and Natural Resource Management
The Livestock and Natural Resource Management Program focuses on efforts to keep range livestock and the rangeland itself healthy and productive. The program assists landowners through problem-solving research and by providing science based information that promotes good stewardship and sustainability. If you can't find the Livestock or Range information you're looking for on our CE Mendocino website, please visit the Livestock and Natural Resources webpages at the link below:
UCCE Livestock and Natural Resources
- Meat Industry Capacity and Feasibility Study of the North Coast Region of California NOTE: This is a 2 MB file and may take a while to download. Printed copies are available from the Mendocino County Economic Development and Finance Corporation (MCEDFC) at a cost of $20. The full plans and technical specifications for the facility are also available from MCEDFC at a cost of $100.
QA Tax Option for Drought Sales of Livestock
Scrapie for LFA newsletter-June08_
Here is a link to the Brand Inspector Directory. You will find it on the Branch Info section of of the CDFA Bureau of Livestock Identification page.
- 2007 CENSUS of AGRICULTURE
- Development of Vegetation and Aquatic Habitat in Restored Riparian Sites of California's North Coast Rangelands
- Soil Carbon Sequestration in US Rangelands
- USDA Inspected Red Meat Slaughter Plants in CA
- Custom-Exempt (not USDA-Inspected) Red Meat Slaughter Plants
- Poultry Processing Plants
Animal ID Workshop Handouts
John's Social Media
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RT @GHGGuru: It is pretty clear what causes air pollution, isn’t it? | BBC https://t.co/ruaUWzcLeD Posted 27 days ago
Wild Pig Survey
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University of California Cooperative Extension Wild Pig Survey
In managed rangelands and agricultural areas, feral or wild pigs are a significant pest species. However, estimates of total damaged area occurring on these lands are ill-defined and subject to a high degree of variability. Wild pigs can be important...